This Autumn recipe of Beef and Noodles dinner is wonderful and simple to make. Enjoy it any night of the week for your family or guests. I didn’t think I was going to like this recipe because of the Worcestershire sauce being included in the ingredients, but I ended up loving it.
Makes 4 to 6 servings
Ingredients
3 tbsp. flour
1 tsp. seasoned salt, divided
1 tsp. ground black pepper, divided
1 1/2 lb. beef stew meat (or chuck roast), cut into 1" pieces
2 tbsp. butter
1 tbsp. olive oil
1 yellow onion, chopped
12 oz. sliced mushrooms
4 garlic cloves, chopped
1 qt. beef stock
2 tbsp. Worcestershire sauce
4 sprigs of thyme
1 12-oz. bag frozen egg noodles
Sour cream and chopped parsley, for serving (optional)
Directions
1. In a large bowl, combine the flour and 1/2 teaspoon each of seasoned salt and black pepper
2. Add the cubes of beef to the bowl and stir until well coated
3. Heat a large Dutch oven over medium-high heat
4. Add the butter and olive oil, swirling to coat the bottom of the pan
5. Place the meat in a single layer and cook until golden brown, 4 to 5 minutes
6. Stir the beef and let brown on another side, 3 to 4 minutes
7. Remove the Dutch oven from the heat and transfer the beef to a plate
8. Reduce the heat to medium and add the onion, mushrooms, garlic and remaining 1/2 teaspoon each of seasoned salt and black pepper
9. Cook for 7 minutes, stirring occasionally and scraping the browned bits from the bottom of the pot
10. Add the beef stock, Worcestershire sauce, seared beef, and thyme sprigs
11. Bring to a simmer, cover, then reduce heat to low
12. Cook for 1 hour and 15 minutes, with the stock just barely simmering
13. Remove the lid and discard the thyme sprigs
14. Add the egg noodles and increase the heat to medium-high
15. Cook, stirring occasionally, until the mixture comes to a simmer
16. Reduce the heat to medium-low and continue to cook for 20 to 25 minutes, stirring occasionally, until the noodles are tender
17. Serve immediately, topped with a spoonful of sour cream and a sprinkle of parsley
Suggested dessert: Warm apple pie with whipped cream or pumpkin pie with whipped cream
Source of Information: Various Google Searches
Until Next Week, Stay Safe and Well!